Chennais Amirta Group of Institutions Celebrates its 8th Convocation Ceremony

Chennais Amirta Group of Institutions Celebrates its 8th Convocation Ceremony
Chennais Amirta Group of Institutions celebrated its 8th Convocation Day at Hotel Radisson Blu, Egmore, Chennai. The event marked a significant milestone for 250 graduating students who received Professional Diploma and Executive Diploma certifications from Open University Malaysia (OUM).
Chennais Amirta has partnered with OUM since 2012, leading in the provision of world-class education in hotel management. With over 10,000 successful graduates placed globally, the institution continues its commitment to excellence in hospitality education.
Honorable President of OUM, YBhg Prof Dr Ahmad Izanee Awang, conferred diplomas to graduates from the campuses of Chengulpet, Hyderabad, and Bengaluru. In his address, he emphasized education’s role in shaping future hospitality leaders, commending Chennais Amirta for its academic excellence and holistic student development. He encouraged graduates to apply their skills for societal benefit.
Mr. R. Boominathan, Chairman of Chennais Amirta Group, congratulated the graduates, stating, “We are immensely proud of our graduates and their accomplishments. Chennais Amirta remains dedicated to nurturing talent and preparing future leaders in hospitality.” He urged graduates to uphold the institution’s values of innovation, compassion, and professionalism.
The event was graced by Guests of Honour including Prof Dr Yon Rosli Daud, Vice President/Deputy Vice Chancellor, OUM – Malaysia; Mr. Mohamad Yazed Bahaman, Director Group of Marketing, OUM – Malaysia; Mr. Kalaiarasan, Chairman of Future Dream Academy – Malaysia; Mr. Jai Nanak Singh, CEO of Future Dream Academy – Malaysia; and dignitaries from Chennais Amirta Group of Institutions Mr. Leo Prasath, CAD, Dr. T. Milton, Dean, and Ms. Banumathi, Head of University Affairs.
The convocation ceremony blended pride, nostalgia, and optimism as students reflected on their educational journey and anticipated contributions to the hospitality sector.
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